How Dry-Aged Beef Works ?WebniponApril 21, 2020Dry aging is a process where steaks are hung on a racks in a temperature and humidity controlled room for ... Read More
The reasons of wagyu so expensive ?WebniponApril 2, 2020The method of raising is what makes this beef expensive ? In Japan, the animals must be reared and fed ... Read More
WAGYU CONTAINS MORE HEALTHY FATTY ACIDSWebniponApril 1, 2020According to studies wagyu can contain up to 30 percent more unsaturated fatty acids than the best European brands, so ... Read More
Myths About the Japanese Wagyu BeefWebniponMarch 31, 2020Myth 1: Wagyu Is Synonymous with High Quality Not all wagyu is created equally.Wagyu translates simply as “Japanese cattle,” meaning ... Read More