Hye guys welcome back to our new episode after long time no see you!! Today tips is “go light on the seasoning”.
The highest-quality Wagyu beef is best with just a bit of salt and pepper, but feel free to use your favorite steak seasoning. Just be sure not to overwhelm the inherent flavor that Wagyu delivers on its own without sauces, marinades, and seasonings.
REMINDER!!
Wagyu have it’s own flavor and aroma. Thus we must preserve the purity of the flavor.
That’s all for this episode, We care for your satisfaction. Stay tuned for the next last episode about “How to Cook Wagyu Steak Like Master Chef” .
